CTE Program: Hospitality Management

  • Hospitality Management

    • Experience the exciting world of tourism, resorts, restaurants, and entertainment through a wide variety of roles
    • Team with professionals to provide exceptional customer service, event planning, and catering support
    • Operate a for-profit business, run by students to produce, market, and sell quality products
     

    Career Focus

    • Prepared for immediate employment, advanced certifications, and further education
     

    Competitive Advantages

    • Internships/Scholarships
    • Certifications
    • National Competitions
     

    Sequence of Courses

     
    Hospitality Management (9-12)
    DVHS
     
    Advanced Hospitality Management (10-12)
    DVHS
    Prerequisite: Hospitality Management
     
    CTE Internship (12)
    BCHS, BGHS, DVHS, MRHS, SOHS
    Prerequisite: Advanced Hospitality Management (concurrent or previously completed)
     

ADE Hospitality Management Standards

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Hospitality Management Career Tree

Certifications

  • Students have the opportunity to earn industry credentials and dual enrollment college credit through CTE programs.
     
    NAF Track

    State Food Safety

Student Organization

  • DECA prepares emerging leaders and entrepreneurs in marketing, finance, hospitality, and management in high schools and colleges around the globe. For more information, visit  and .
    DECA